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Deah Berry Mitchell - Food Writer & Black Cultural History Preservationist; Creator of Deep Ellum AR Augmented-Reality App; Foodways Scholar, Former James Beard Award Judge & PhD Candidate at the University of North Texas

Deah Berry Mitchell

Profile updated March 18, 2026
LocationTravels from Dallas, TX, USA
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$5,000 - $10,000
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About Deah Berry Mitchell

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Uncovering Myths: The Deep History and Living Traditions of Juneteenth

Most people know June 19, 1865 as the day enslaved people in Texas learned of their freedom — but Juneteenth is so much more than a date on the calendar and believe it or not, it's full of myths. It is a story of delayed justice, radical joy, community resilience, and a celebration tradition that survived more than 150 years before the rest of America finally caught up. As a 5th generation Texan, historian, and cultural preservationist, Deah Berry Mitchell doesn't just research this history — she is part of it. Her family's roots run deep in the Texas soil where Juneteenth was born, giving her a perspective that is equal parts lived experience and rigorous academic scholarship.

In this powerful talk, Mitchell traces Juneteenth from its origins in Galveston, Texas through its years of suppression and community-led preservation, to its recognition as a federal holiday in 2021. She explores the food, music, red soda water, and gathering traditions that have always defined the celebration, and why understanding Juneteenth fully means understanding the Black Texas experience — from the inside out.

Attendee Results:

  • Gain a comprehensive, accurate, and nuanced understanding of Juneteenth's origins and significance.
  • Learn how Black Texans preserved and protected the holiday through decades of official neglect.
  • Understand the cultural traditions — food, music, dress, and community gathering — that define authentic Juneteenth celebration.
  • Explore how Juneteenth connects to broader American themes of freedom, democracy, and delayed justice.
  • Leave equipped to honor and discuss Juneteenth with depth, accuracy, and cultural respect.

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Books by Deah Berry Mitchell

Cornbread & Collard Greens How West African Cuisine & Slavery Influenced Soul Food - Book by Deah Berry Mitchell

Cornbread & Collard Greens How West African Cuisine & Slavery Influenced Soul Food” (2019)

Cornbread & Collard Greens How West African Cuisine & Slavery Influenced Soul Food

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