A tasting of five aromatic bitters (as opposed to single flavor bitters) first on their own, then each paired with 1 oz of a Rye (or bourbon if the client prefers) Manhattan. During the session we speak about the bitters, their history and ingredients, and the proliferation of commercial brands in the new Millennium. Optional, after the tasting a cocktail party with snacks featuriong a Manhattan are served with a choice of each individuals favorite bitters.
Watch legendary bartender Dale DeGroff mix up this spin on the classic Manhattan cocktail.
The veteran bartenders talk about what it takes to stick around for the long haul.
This episode of the podcast Life Behind Bars features the influential bartender Dale DeGroff, who just published the second edition of his book, 'The Craft of the ...

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