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Edward Lee - Food Documentarian, Chef & Owner of 610 Magnolia in Louisville, KY; Author of "Buttermilk Graffiti" & "Smoke & Pickles"

Edward Lee

Profile updated September 17, 2025
LocationTravels from Louisville, KY, USA
$
$20,000 - $30,000
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About Edward Lee

Always a smooth running event and appreciate your willingness to at least entertain or respond to my wildest asks for speakers.

Lisa Rice, Warren County Public Library
Zack Kass
Eric Boles
Daymond John
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Media coverage

Louisville Restaurant News | Chef Edward Lee and Jefferson's ...

Chef Edward Lee of 610 Magnolia and Trey Zoeller, founder of Jefferson's Bourbon, have launched Jefferson's Chef's Collaboration ? a bourbon-rye blend  ...

A chance to meet chef Edward Lee, a former "Top Chef" contestant

“Top Chef” contestant Edward Lee is coming to Fearrington Village to promote his cookbook, “Smoke & Pickles.” At 6 p.m. June 5, Fearrington is hosting a ...

Chef Edward Lee Adds Korean Spice To Southern Comfort Food ...

Edward Lee's culinary education spans the multi-ethnic immigrant neighborhood of Brooklyn where he grew up to his Korean grandmother's kitchen.

Books by Edward Lee

Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine - Book by Edward Lee

Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine” (2018)

Smoke and Pickles: Recipes and Stories from a New Southern Kitchen - Book by Edward Lee

Smoke and Pickles: Recipes and Stories from a New Southern Kitchen” (2013)

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