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Harold Dieterle - Executive Chef/Owner of "Perilla" Restaurant in New York City; Winner of Bravo's "Top Chef," Season 1

Harold Dieterle

Profile updated March 19, 2025
LocationTravels from New York, NY, USA
$
$20,000 - $30,000
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About Harold Dieterle

Zack Kass
Eric Boles
Daymond John
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Media coverage

Harold Dieterle Talks First Job, Fave Drink | Bravo TV Dish | Official ...

Top Chef star Harold Dieterle has certainly achieved quite a few culinary dreams since winning the very first season back in 2005. He's the chef-owner of three ...

Eats Beat: 'Top Chef' Harold Dieterle boned up for recent opening of ...

Harold Dieterle recently opened his German/Italian fusion restaurant,in the West Village with Alicia Nosenzo. Don't miss the bone marrow with sea urchin or ...

Books by Harold Dieterle

Harold Dieterle's Kitchen Notebook: Hundreds of Recipes, Tips, and Techniques for Cooking Like a Chef at Home - Book by Harold Dieterle

Harold Dieterle's Kitchen Notebook: Hundreds of Recipes, Tips, and Techniques for Cooking Like a Chef at Home” (2014)

Harold Dieterle's Kitchen Notebook: Hundreds of Recipes, Tips, and Techniques for Cooking Like a Chef at Home

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