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Pierre Thiam - Senegalese Chef, Restaurateur & Culinary Innovator; Award-Winning Cookbook Author; Founder of Yolélé Foods & Teranga

Pierre Thiam

Profile updated June 1, 2026
LocationTravels from California, USA
$
$20,000 - $30,000
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About Pierre Thiam

Art Smith
Alice Waters
Rocco DiSpirito
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Africa, climate change, sustainable agriculture, food, human rights, civil rights, race, culture

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Books by Pierre Thiam

The Fonio Cookbook An Ancient Grain Rediscovered - Book by Pierre Thiam

The Fonio Cookbook An Ancient Grain Rediscovered” (2019)

The Fonio Cookbook An Ancient Grain Rediscovered

Senegal Modern Senegalese Recipes from the Source to the Bowl - Book by Pierre Thiam

Senegal Modern Senegalese Recipes from the Source to the Bowl” (2015)

Senegal Modern Senegalese Recipes from the Source to the Bowl

Yolele! Recipes from the Heart of Senegal - Book by Pierre Thiam

Yolele! Recipes from the Heart of Senegal” (2008)

Yolele! Recipes from the Heart of Senegal

Simply West African Easy, Joyful Recipes for Every Kitchen: A Cookbook - Book by Pierre Thiam

Simply West African Easy, Joyful Recipes for Every Kitchen: A Cookbook” (2023)

Simply West African Easy, Joyful Recipes for Every Kitchen: A Cookbook

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