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Toni Tipton-Martin - Award-Winning Food & Nutrition Journalist; Expert in Cultural Heritage & Cooking for Social Change

Toni Tipton-Martin

Profile updated December 4, 2025
LocationTravels from Houston, TX, USA
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$10,000 - $20,000
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About Toni Tipton-Martin

Zack Kass
Eric Boles
Daymond John
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Food history, African American foodways, Southern foodways, nutrition, journalism, food writing, recipe development, rare book collecting, historic preservation

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Books by Toni Tipton-Martin

Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook - Book by Toni Tipton-Martin

“Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook” (2019)

Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook

The Jemima Code: Two Centuries of African American Cookbooks - Book by Toni Tipton-Martin

“The Jemima Code: Two Centuries of African American Cookbooks” (2015)

The Jemima Code: Two Centuries of African American Cookbooks

Topics

AuthorNon-Fiction AuthorsSocial ActivismBlack HeritageObesity Awareness MonthFamily & ParentingHealth & WellnessNutrition

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